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The highlights
of Bas-Saint-Laurent.

Right now
Maple Syrup Season
As rays of sunshine begin to bring nature out of hibernation, the air is filled with the sweet scent of maple emanating from our many sugar shacks. Treat your taste buds to pure deliciousness, and of course, don’t forget to try the maple taffy on snow!
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Right now
Snow Crab Season
A distinctive regional food product, local-caught snow crab not only wakes up your taste buds, but stirs up your earliest memories! Enjoyed for its delicate flavour, snow crab holds pride of place on regional menus when in season.
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All the highlights
of Bas-Saint-Laurent.
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@BasSaintLaurent
Include the #BasSaintLaurent hashtag on your posts or tag us when you share your favourite photos and highlights of your trip!